There's never been a better time to grow an abundance of healthy food in your backyard. In this full-day workshop, you'll join Melissa and a special guest instructor for a full day of jam-packed learning.
You'll discover and learn:
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During the training, we'll pause for lunch and share it together.
This will be a chance to break bread with like-minded people, and enjoy delicious food with good company!
For over 100+ years, Melissa's family has been seed-saving a strain of green pole beans that originated from the Appalachian mountains of North Carolina.
Her Grandparents brought the seed with them in the 1940s when they migrated to Washington state. This strain is highly prolific and unlike any store-bought green bean you've ever tasted.
Food Freedom - grow nutrient dense food in your backyard.
The tickets are non-refundable, but we understand emergencies happen. If you're unable to attend, we will transfer your ticket to another one of our workshops -- it may not be the same workshop as we only do each subject once a year.
The class will be held rain or shine. You'll also be up close and personal so we advise wearing boots and clothes you don't mind getting dirty.